Anyone else’s toddler able to smash a bottle of ranch a week? No? Just mine? Haha. Instead of him devouring all the processed bottle stuff, I decided to whip up some easy homemade ranch made with greek yogurt instead of the typical sour cream/mayo based ranch. It only takes a few minutes & a few simple ingredients to make as well! 

Greek Yogurt Ranch

1 cup plain greek yogurt

2 tsp garlic powder 

1 tsp onion powder

1 tsp dried parsley

1 tsp dried chives

1 tsp dried dill 

1/2 tsp salt

4 tbsp water (or less for a thicker ranch) 

4 tbsp white wine vinegar (can sub lemon juice or plain white vinegar if you don’t have white wine vinegar 

1 tsp honey 

Mix all ingredients together & enjoy! Store in your fridge for up to a week & serve as a dip, dressing or marinade.